Easter eggs to hide and devour!

Easter is approaching and it's the occasion to share indulgent moments around our delicious chocolate eggs. This year, Le chocolat des Français offers you a collection of Easter eggs with original flavours that will please every palate. Whether you're a dark chocolate or milk chocolate lover, you'll find your happiness! Our chocolate eggs come in several sizes and many recipes: small filled eggs, big hollow eggs, praline, gianduja and even (just a tiny bit of) white chocolate! Perfect for treating the whole family.

Our Easter eggs are created and made by our chocolatier partner in his workshop, very close to Strasbourg. Each chocolate is made from cocoa beans carefully selected in Ecuador. Our recipes are designed to offer you a unique taste experience. By combining the crunch of hazelnut pralines & the softness of milk chocolate, or the indulgence of caramel gianduja & the intensity of dark chocolate, we have an unforgettable pleasure in store for you!

Stars of our Easter collection, our metal eggs hold in their cases a multitude of little treats to crunch. Whether you're mad about milk chocolate, dark chocolate or simply a fan of both, they'll satisfy your hunger (like a wolf's), and also make this year's egg hunt thrilling!

We offer a very wide range of little eggs to crunch. Their specialty? Up to 10 different recipes for maximum pleasure under the tooth. Gianduja, pralines, with crispy wafer pieces, milk or dark, these little eggs have plenty of surprises in store! Also fall for our big hollow milk chocolate eggs that nestle in a fantastic hiding bag.